Colostrum & Probiotics

Colostrum & Probiotics – Immune System and Gut in Balance

The interaction between the immune system and gut flora is crucial for health and vitality. Colostrum & Probiotics combines two scientifically proven principles: highly pure Swiss colostrum with over 60% immunoglobulins (IgG) and carefully selected probiotic bacterial strains.

The colostrum provides natural antibodies (IgG), lactoferrin, and enzymes that support the immune system and stabilize the mucosal barrier. The added probiotic cultures – Lactobacillus plantarum, Bifidobacterium lactis, and Streptococcus thermophilus – promote a healthy gut flora, improve nutrient absorption, and inhibit the growth of undesirable germs.

The combination of both components enables a holistic approach: colostrum has immunomodulatory and regenerative effects, while probiotics stabilize the microbial balance in the gut.

The acid-resistant, vegan capsules protect the sensitive microorganisms and bioactive substances all the way to the gut, where they can unfold their full effect as intended by nature.

Why Colostrum & Probiotics are Beneficial

Colostrum contains over 250 bioactive substances – including immunoglobulins (IgG, IgA, IgM) and lactoferrin. The probiotic cultures complement these effects by strengthening the intestinal barrier, promoting mucosal regeneration, and displacing pathogenic germs.

Studies show that Lactobacillus plantarum and Bifidobacterium lactis help maintain a balanced gut flora and can reduce bloating and discomfort. In combination with colostrum, a synergistic effect is created: strengthened immune defense, improved intestinal function, and enhanced well-being.

(References: Playford RJ et al., Nutrients 2021; Ouwehand AC et al., Int Dairy J 2002; Brinkworth GD et al., J Nutr 2002; Sanders ME et al., Gut Microbes 2020)

Production

Cold Filtration & Swiss Precision

Our Swiss colostrum is obtained exclusively from surplus Swiss milk produced within the first 24 hours. Through a multi-stage cold filtration process (< 40 °C, no pasteurization required), fat and casein are removed while bioactive components such as immunoglobulins and enzymes are preserved. This gentle processing guarantees the highest purity and bioactivity.

For optimal release of active ingredients, we use plant-based HPMC capsules with gellan, which are resistant to stomach acid and reliably protect the sensitive ingredients all the way to the intestine—where they can be optimally absorbed by the body.
The result: maximum bioactivity, purity, and Swiss precision – Swiss made.

Quality & Safety Standards

In our independent manufacturing facility, we develop and produce our The Change^® products in Switzerland – adhering to the highest quality, safety, and sustainability standards. Manufacturing takes place at our facility in St. Gallen, in accordance with the Swiss Federal Swissness Ordinance, the guidelines of Good Manufacturing Practice (GMP) and HACCP, and under organic certification. We produce our own raw materials, such as our colostrum, which we source together with our network of farming suppliers and process using a self-developed proprietary method into a unique preparation. We value short supply routes, close collaboration with Swiss, and in a few exceptional cases European, raw material suppliers, as well as resource-conserving, energy-efficient production. All production steps are carefully monitored to ensure full transparency, traceability, and uncompromising quality.

This is how responsible, sustainable quality is created – Swiss made.

INGREDIENTS

Defatted, casein-depleted Swiss cow colostrum (containing colostrum)*, probiotic bacterial cultures 109 CFU (Lactobacillus Plantarum, Bifidobacterium Lactis, Streptococcus Thermophilus), capsule material (hypromellose, thickening agent gellan).

* Microfiltered with an IgG content (antibodies) of at least 60%.

Free from

Gluten-free and lactose-free. Free from artificial additives & preservatives.

RECOMMENDED INTAKE

Take 2 capsules twice daily with liquid. In the morning on an empty stomach. And in the evening before going to bed.

IMPORTANT: Do not take with hot drinks or alcohol. The sensitive ingredients can be denatured by heat and alcohol. The specified recommended daily intake should not be exceeded.

Packaging Types

Starter Pack

= for 2 months = 1 Miron glass + 1 refill pouch = 2 x 39g = 60 servings of 2 x 2 capsules

Monthly Pack in Miron Glass

= 1 x 39g = 30 servings of 2 x 2 capsules

Monthly Pack in Refill Pouch

= 1 x 39g = 30 servings of 2 x 2 capsules

Trio Refill Pack

= for 3 months = 3 refill pouches = 3 x 39g = 90 servings of 2 x 2 capsules

Sustainable Packaging

Fully in Line with Our Zero-Waste Concept

We take a holistic approach to packaging: functional, resource-efficient, and circular. Our zero-waste approach starts with high-quality violet glass, which reliably protects light-sensitive vitamins, minerals, and the bioactive ingredients in colostrum from UVA and UVB radiation and is fully recyclable. Our refill pouches are made from a recyclable mono-material, while the pouches for powder products and porridges are made from 100% compostable material—suitable for home composting and organic waste collection.

Our product cartons are Cradle to Cradle certified and therefore 100% recyclable and fully circular—including the inks. Our shipping cartons and tissue paper are also fully recyclable and seamlessly fit into our overall zero-waste concept. All materials comply with food law requirements and meet the highest standards for odor and gas barriers. All packaging, containers, and packaging materials are manufactured in Switzerland and, in exceptional cases, in the EU.

When it comes to transport: safety without compromise. Every package is padded according to international standards so that glass containers, pouches, and capsules are optimally protected from breakage, pressure, and weight. This ensures your order arrives safely, intact, and still fully in line with zero waste—responsibly, thoughtfully, and Swiss made.